Hungry Sister(2020)

Every day an epic struggle rages in grocery stores across Japan - the battle for half-priced bento boxes! Once the discount stickers go on, ravenous brawlers start throwing punches in a knockdown, drag-out war over who gets to take home the cheap eats. When a young, broke high school student named Sato joins the Half-Priced Food Lovers Club, he proves to be a rising talent in the world of insane food fights. But does he have what it takes to become the king of clearance cuisine?

Jamie Oliver goes on a mission to change the way people think about vegetables, demonstrating a collection of vibrant, hearty and healthy vegetarian dishes that everyone can add to their kitchen.

Jamie Oliver is here to start a revolution. The impassioned chef takes on obesity, heart disease and diabetes in the United States, where its children are the first generation not expected to live as long as their parents.

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, and Geoffrey Zakarian. From simple supper ideas, food trend discussions, and family meal tips to trivia games and viewer questions, they'll cover all things fun in food.

Two of Britain's best loved cooks, Prue Leith and Dr Rupy Aujla, transform the cooking and food shopping habits of four British families to help them shake up their mealtimes and reduce food waste.

Xia Ruining, a strong-willed student at Xiling University's Cultural Institute, meets brothers Ye Lin and Ye Miao, whose family has preserved ancient scrolls for generations. She also forms a complex bond with Shen Zhen, the nanny's daughter. Together, they work on restoring ancient paintings while navigating the evolving dynamics of love and friendship.

Zuo Yi Quan, a talented Taiwanese high jumper, inspires Lu Rui Xi, who disguises herself as a boy to attend his all-boys school, sparking romantic complications.

Seven British construction workers escape Britain's ever growing dole queues and travel to Germany to work on a site in Dusseldorf. We follow their trials and tribulations of working away from home and away from the women they left behind.

Rain plots to make Phayu fall for him to ruin his reputation, while Sky grapples with his feelings for Prapai, in this whirlwind of emotions and growing love.

Taiki Inomata loves badminton, but he has a long way to go before he can reach nationals. When Taiki sees upperclassman Chinatsu Kano practicing her heart out on the girls’ basketball team, he falls for her hard. After an unexpected turn of events brings the two closer together, sports might not be the first thing on their minds anymore!

Milly and Molly may look quite different, but they are the best of friends. This charming new series follows the adventures of our two heroines and their friends in a small country town. Exciting, poignant and funny, Milly, Molly celebrates difference and promotes acceptance of diversity. Each episode has a subtle message about values such as honesty, persistence and responsibility, as well as showing life skills like dealing with bullying and forgiveness. Together Milly and Molly always manage to have fun as they face the world and its complexities.

Damien Trench is a neurotic cookery writer, living in Queen's Park with his partner, Anthony. The show focuses on Damien and everything that happens to him both in and out of the kitchen, 'no matter how grizzly, or indeed, how gristly', as he writes his latest book, a diary of his life and culinary habits called In and Out of the Kitchen. Each episode follows a few days in the life of Damien and his partner Anthony, their seemingly ever-present builders Mr Mullaney and Steven, and Damien's terrifying agent Iain. Damien longs for a quiet life contemplating good food but also longs for perfection in all things, and his life has a habit of never quite working out the way he wants it to. While Damien's recipes always go to plan, his life never does...

Based on the animated series Adventure Time, these four specials explore the unseen corners of the world with both familiar and exciting brand-new characters.

Amane Todoroki is a young girl who is straightforward but also unthinking. She will try her very best in everything and say, "I don't know how to answer you if you ask me whether this can be done. I just believe it can. If not, then nothing will get started!" She easily gets stuck in her thinking, but she can also get easily moved at something small and start crying.

Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.