Breaking Bread(2022)

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

A chronicle which provides a rare window into the international perception of the Iraq War, courtesy of Al Jazeera, the Arab world's most popular news outlet. Roundly criticized by Cabinet members and Pentagon officials for reporting with a pro-Iraqi bias, and strongly condemned for frequently airing civilian causalities as well as footage of American POWs, the station has revealed (and continues to show the world) everything about the Iraq War that the Bush administration did not want it to see.

In the fall of 2002, it was announced that Benjamin Netanyahu would deliver a speech at Concordia University in Montreal, and reaction from the student body was swift and sudden.

How US politicians and diplomats, over the past 25 years, have come close to achieving something almost impossible: securing peace between the State of Israel and its Arab and like-minded neighbors, mired in a struggle both dialectical and violent since the early 20th century, due to historical and religious reasons, entrenched offenses and prejudices, and the invisible and tyrannical hand of third countries' geopolitical interests in the area.

On the morning of the October 7 attack, Rachel and David Edri were held hostage in their home in Ofakim by a terrorist squad. For 20 hours the couple survived alone with the terrorists until they were rescued by the security forces. During the hours, Rachel offered the terrorists food and drinks, talked with them and took care of one of the wounded.

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

Czech Photographer Josef Koudelka grew up behind the Iron Curtain and always wanted to know "what was on the other side". Forty years after capturing the iconic images of the Soviet invasion of Prague in 1968, the legendary Magnum photographer arrives in Israel and Palestine. On first seeing the nine-meter-high wall built by Israel in the West Bank, Koudelka is deeply shaken and embarks on a four-year project in the region which will confront him once again with the harsh reality of violence and conflict. Director Gilad Baram, Koudelka's assistant at the time, follows him on his journey through the Holy Land from one enigmatic and visually spectacular location to another.

The persecution, kidnapping and murder of Assyrian Christians in Iraq is tragically increasing!

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.

Light Upon Light: A Documentary on Hijab is an intimate and deeply personal exploration of the diverse, raw, and untold stories of hijabi women. Through open and vulnerable conversations with 7 women, the film dismantles stereotypes, highlights the challenges imposed by society, and celebrates the profound beauty of the hijab beyond a mere clothing choice. It captures the individuality of each woman’s story—how they came to wear the hijab, the struggles they’ve faced, and the strength they’ve found in it. More than just fabric, the hijab is a journey, often misunderstood, and influenced by the way the world perceives it. By amplifying voices that are often unheard, the documentary creates a space for empathy, challenges misconceptions, and invites a deeper understanding of what it truly means to wear the hijab; inspiring everyone to see hijab in a new light.

For more than forty years, British journalist Robert Fisk has reported on some of the most violent conflicts in the world, from Northern Ireland to the Middle East, always with his feet on the ground and a notebook in hand, travelling into landscapes devastated by war, ferreting out the facts and sending reports to the media he works for with the ambition of catching the interest of an audience of millions.

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?